“Rich in its history, its heritage, its clientele and its high-end services, Megève is a city apart. We infiltrated for a few hours into the heart of Saint-Moritz du Mont-Blanc.”
In a completely different atmosphere, this time in the heart of the village, we discover a mini hamlet, that of Fermes de Marie. In Megève, its reputation is well established. Designed, imagined, and built by the Sibuet family, the establishment brilliantly combines the appeal of authenticity, warm hospitality and the mandatory luxury of 5 stars. This ultra-refined refuge highlights a cocoon decoration in which we gladly sink into sofas covered with plaid and fur cushions. Its wooden and stone suites give this charming hotel an intimate, super chic atmosphere that is second to none. Exposed beams, archive photos, warm living rooms and checkered curtains, everything is thought out in detail and nothing is left to chance. As is its impeccable service, which offers a welcome “just like at home” to its customers.
Whether you're coming off a morning of skiing or a shopping spree in the center of Megève, head for the Relais des Fermes restaurant, located at the bottom of the slopes, on the side of the Rochebrune massif. In the same vein as Les Fermes de Marie, to which it belongs, this restaurant uses family codes and works in typical Alpine cuisine, always with a high-end accent. Ham and truffle shells, farm egg with morels and beef chuck, the menu offers a wide choice of comforting dishes and encourages gluttony with its buffet of homemade desserts.
Telephone: +33 4 50 91 48 59
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