Our grocery store in Megève

Buy fresh and exceptional products, L'Épicerie des Fermes welcomes you every day in the center of Megève.

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L'Épicerie des Fermes, the Hideout for Foodies

In the center of the village, Les Fermes de Marie cultivate delicacies. And for a good harvest, it all starts in Megève, at the intersection of 5 streets. There, a project is slowly germinating: that of taking over the iconic grocery store, created by the Roc family in 1944, to find and offer the flagship of French, Italian, Savoyard products and finally, to provide an inexhaustible dose of know-how.

discover the Fermes grocery store
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Exceptional local and artisanal products

L'Epicerie des Fermes has not finished charming you. Discover a selection of fine and general food products carefully tested and chosen by the Sibuet Family: wines and spirits from the best vineyards, seasonal fruits and vegetables, caviar, sardines, sardines, cheeses and charcuterie from the country. Or even homemade pasta, homemade jams, granola and hot chocolate. The label guarantees the seasonality and naturalness of each food, by naturally giving priority to local products.

At the table!

For the holidays or for any other occasion, let yourself be seduced by the signature products of Fermes de Marie. On the menu; “pâté bourgeois with venison and porcini mushrooms”, gravelax salmon, fondue mix from Maître Boujon or fish soup from alpine lakes. With a daily selection of catering dishes, vary the pleasures!

Open all year round, the store also provides a home delivery service. On site or by phone, make your selection, we will take care of the rest.

Les Fermes de Marie's 30th anniversary collaborations

It is also here that we will find all the collaborations imagined for the 30th anniversary of Fermes de Marie with French brands, references in the art of living: fish soup from alpine lakes with 1890 Nature & Saveurs, bee honey from our mountains, coming from the hives of Fermes de Marie, from the hives of Fermes de Marie with Confidences d'Abeilles with Confidences d'Abeilles, chocolates with Green Chartreuse, or even the famous Infusion of Fermes de Marie, with anise and licorice, from Pure Altitude. Also, don't miss the pine green casserole engraved with Les Fermes de Marie, in collaboration with Staub... enough to simmer Megève suckling lamb infused with thyme or to prepare a wild strawberry crumble, all washed down with red wine from the Fermes de Marie 30-year-old special cuvée, with Domaine de Marie.

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