Explore France
Discover the press article “12 Gourmet Tables to explore the delights of the French mountains” by Explore France.
Les Fermes de Marie: farm products in the charming village of Megève (Alps)
The restaurant is housed in a five-star hotel with authentic and elegant luxury, Les Fermes de Marie. The 9 charming chalets that make up the establishment are built exclusively with materials from centuries-old alpine farms. The chef advocates tasty cuisine using simple and authentic products, prepared on the market.
It favors talented producers selected according to the seasons, fish from mountain lakes, meat from local farms and cheeses from the Boujon establishment in Thonon-les-Bains.
On the menu, cuisine that is as gastronomic as it is local: creamy Savoy polenta, Beaufort d'Alpage with ravioles, whole wheat crozet.
.png)
.png)
%20(1).png)
%20(1).png)
.png)
.png)
